For hotels and accommodation businesses

Reception, housekeeping and kitchen in one plan

Three departments with three rhythms, one shared recording duty. MetronHR holds the plan together and keeps the record complete.

  • Recording under section 17 MiLoG for the whole house
  • Night reception with premiums and examination deadlines
  • Housekeeping planned by room count instead of by gut feeling

In short

Reception around the clock, housekeeping in the morning, breakfast from five. Three rhythms in one house, and accommodation falls under section 2a SchwarzArbG.

Legal position

What comes together legally in a hotel

A hotel combines three kinds of operation under one roof. The recording duty applies equally to all three, while the working-time rules differ markedly by department.

Deadline for recording
7 calendar days
Retention
2 years
Rest period reducible to
10 hours
Night time under the ArbZG
11 pm to 6 am
  1. Accommodation is named in section 2a SchwarzArbG

    Because hospitality and accommodation are named there, a hotel keeps records under section 17 (1) MiLoG for every employee, within seven calendar days, retained for two years.

    This applies equally to reception, housekeeping, kitchen and service. Where housekeeping is outsourced to an external firm, the duty stays with that service provider, but under section 13 MiLoG in conjunction with section 14 AEntG you are liable for the minimum wage of its employees.

  2. Night reception creates night workers

    Anyone regularly working more than two hours between 11 pm and 6 am is doing night work. From 48 such days a year the entitlements under section 6 ArbZG apply.

    These include the occupational health examination at the employer's expense, annually from the age of 50, and appropriate compensation in days off or as a premium, unless a collective agreement provides otherwise (section 6 (5) ArbZG). Night workers' daily working time has its own shorter compensation period of one month or four weeks (section 6 (2) ArbZG).

  3. Open on Sundays, replacement rest day all the same

    Accommodation is covered by section 10 (1) no. 4 ArbZG and may operate on Sundays. Every Sunday worked triggers a replacement rest day within two weeks.

    In addition, at least 15 Sundays a year must remain work-free (section 11 (1) ArbZG). In a house with continuous operation this count has to run per person, not per department.

  4. Shortened rest periods in accommodation businesses

    The rest period may drop to ten hours if every reduction is compensated by another rest period of at least twelve hours, within one month or four weeks.

    Section 5 (2) ArbZG allows this. It becomes relevant in practice when reception switches from a late shift to an early one, and for breakfast service starting at five after the bar closed at one.

Further reading:Section 2a (1) no. 2 SchwarzArbG · Section 17 (1) MiLoG, section 13 MiLoG · Section 5 (2) ArbZG, section 6 (2) to (5) ArbZG · Section 10 (1) no. 4 ArbZG, section 11 (1) and (3) ArbZG

As at:September 2026. This is not legal advice; for a specific case in your business it is better to ask someone with a licence to practise.

Three departments, three Excel files, one inspection

Reception plans in shifts, housekeeping by room count, the kitchen by occupancy. At the end of the month all of that is supposed to become a payroll run.

Problem

Every department plans on its own

Anyone helping out at breakfast and standing at the bar in the evening appears in two plans. Neither of them sees the maximum working time.

Problem

Housekeeping is staffed by feel

Occupancy sits in the PMS, the staffing need forms in the head of the housekeeping manager. With a group arrival that rarely fits.

Problem

Night shifts without a count

From 48 night shifts a year entitlements arise. Anyone not counting notices them only when somebody claims them.

Solution

One house, one plan, one set of reports

All departments plan in the same system, and working time is kept per person rather than per department. Premiums, night shift days and replacement rest days run along automatically.

Result

One personnel file per head

Anyone working in two departments still has one hours account and one limit.

Features for hotel operations

Built for continuous operation, split shifts and moves between departments.

Planning

Departments with their own rules

Reception and housekeeping plan differently but count together

Each department has its own shift templates and staffing levels, while each person has one shared working-time account across all departments.

Time

Premiums by time of day and day of week

Night, Sunday and public holiday shown separately

Premiums are calculated per hour actually worked and shown separately, so the tax exemption under section 3b EStG is preserved.

Employee protection

Night shift days and examination deadlines

The 48-day threshold speaks up by itself

The count runs over the calendar year, and anyone reaching the threshold appears on the list for occupational health screening.

Overview

Complete records for two years

Export for any period in seconds

Start, end and duration per working day, corrections logged, output as a file for inspection by the customs financial control unit.

Mobile

Plan and clocking on the phone

Also for staff without a fixed workstation

Housekeeping and service have no desk. The plan, the time clock and absence requests therefore sit in the app.

For management and the team

From the weekly plan to your own shift, the same data.

Management / HR

One view of the whole house

Occupancy fluctuates, staff costs are supposed to fluctuate with it, and the records still have to be right.

Planned against actual hours per department, premium shares visible, and the record is created along the way.

See the reports
Reception, housekeeping, kitchen

Your own shift without asking around

The plan hangs in the back office, and you learn about changes when you turn up for duty.

The current plan is on the phone, with a reminder before the shift starts and the option to swap shifts.

View the mobile app

Frequently asked questions from the hotel industry

What accommodation businesses ask about records and duty rosters.

Yes. Accommodation is named in section 2a (1) no. 2 SchwarzArbG, and section 17 (1) MiLoG builds on that. The duty covers all employees of the business, regardless of pay and type of contract.

No. You adjust the number of licences yourself every month, up and down, without asking and without a minimum term. The lower limit is the number of seats currently occupied. Anyone employing seasonal staff only from May to October pays for them only in those months.

The recording duty falls on the service provider as the employer. For the minimum wage of its employees, however, you are liable under section 13 MiLoG like a guarantor who has waived the defence of failure to pursue remedies.

As soon as more than two hours fall within the night period from 11 pm to 6 am (section 2 (4) ArbZG). A night worker is someone who does this on at least 48 days in the calendar year or who normally works rotating shifts.

Yes, by up to one hour to ten (section 5 (2) ArbZG), but every reduction needs compensation within one month or four weeks through a rest period of at least twelve hours.

Through one working-time account per person rather than per department. Maximum working time, rest periods and premiums are calculated from all assignments together.

Question not answered here? Every step is explained in the help centre.

One plan for the whole house, one record for the inspection

Reception, housekeeping and kitchen in the same system, with premiums, night shift counting and complete records. Try it free for 14 days.

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